Advancements and challenges in green extraction techniques for Indonesian natural products: A review

Nicky Rahmana Putra, Yustisia Yustisia, R. Bambang Heryanto, Asmaliyah Asmaliyah, Miswarti Miswarti, Dwila Nur Rizkiyah, Mohd Azizi Che Yunus, Irianto Irianto, Lailatul Qomariyah*, Gus Ali Nur Rohman

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

4 Citations (Scopus)

Abstract

The paper examines the advancements and obstacles in environmentally sustainable extraction methods for natural products in Indonesia. It presents a comprehensive examination of conventional extraction methodologies utilized in Indonesia and analyses their inherent constraints and ecological ramifications. The subsequent section of the paper examines a range of environmentally friendly extraction methods, encompassing their underlying principles, advantages, disadvantages, and instances of their implementation in the context of Indonesia. Furthermore, the study examines the challenges and constraints associated with green extraction practices in Indonesia, encompassing technical and economic impediments and regulatory concerns. Furthermore, this study explores recent advancements in environmentally sustainable extraction methods for natural products in Indonesia and their potential practical uses. The review underscores the importance of implementing environmentally responsible and sustainable extraction practices in Indonesia and provides recommendations for further research and development in this area. The article offers significant perspectives on the condition of green extraction methods employed for Indonesian natural products and highlights potential pathways for future progress in this field.

Original languageEnglish
Pages (from-to)88-98
Number of pages11
JournalSouth African Journal of Chemical Engineering
Volume46
DOIs
Publication statusPublished - Oct 2023

Keywords

  • Advancements
  • Challenges
  • Green extraction
  • Indonesian natural products

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