Abstract
Dichlorodiphenyltrichloroethane (DDT) is one of the persistent organic pollutants (POPs) extensively used in the 1940s for pest control and some diseases such as malaria and dengue. Although, since the 1990s the use of DDT has been restricted in Indonesia, the residue of DDT persists in the environment and has a negative impact on animals and humans. In this study, DDT was metabolized with the white-rot fungus Ganoderma lingzhi. DDT was degraded approximately 53% by G. lingzhi in potato dextrose broth (PDB) medium for 7 d incubation. The metabolites were identified by using gas chromatography/mass spectrometry (GC/MS). This fungus transformed DDT to at least two metabolites, namely DDE (1,1-dichloro-2,2-bis (4-chlorophenyl) ethylene) and DDD (1,1-dichloro-2,2-bis (4-chlorophenyl) ethane). The results indicated that G. lingzhi has a potential ability to degrade DDT in the environment.
| Original language | English |
|---|---|
| Article number | 020037 |
| Journal | AIP Conference Proceedings |
| Volume | 3071 |
| Issue number | 1 |
| DOIs | |
| Publication status | Published - 11 Apr 2024 |
| Event | 5th International Seminar on Chemistry, ISoC 2022 - Surabaya, Indonesia Duration: 12 Oct 2022 → 13 Oct 2022 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 3 Good Health and Well-being
Fingerprint
Dive into the research topics of 'Biotransformation of dichlorodiphenyltrichloroethane by white-rot fungus Ganoderma lingzhi'. Together they form a unique fingerprint.Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver