Determination of yogurt shelf life with audiosonic wave exposure using the Accelerated Shelf Life Testing (ASLT) method arrhenius model

Herdayanto Sulistyo Putro*, Farah Alifia Zulfaidah, Yohana Putri Citra Anggraini, Siti Zahrany Tuasamu, Bernika Aurelia Marpaung, Astri Elsa Yustanti, Marchelina Permatasari Widodo, Zjahra Vianita Nugraheni, Surya Rosa Putra, Harmami Harmami, Setiyo Gunawan

*Corresponding author for this work

Research output: Contribution to journalConference articlepeer-review

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