Ganoderol B: A potent α-glucosidase inhibitor isolated from the fruiting body of Ganoderma lucidum

Sri Fatmawati, Kuniyoshi Shimizu*, Ryuichiro Kondo

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

128 Citations (Scopus)

Abstract

α-Glucosidase inhibitor has considerable potential as a diabetes mellitus type 2 drug because it prevents the digestion of carbohydrates. The search for the constituents reducing α-glucosidase activity led to the finding of active compounds in the fruiting body of Ganoderma lucidum. The CHCl 3 extract of the fruiting body of G. lucidum was found to show inhibitory activity on α-glucosidase in vitro. The neutral fraction, with an IC 50 of 88.7 μg/ml, had stronger inhibition than a positive control, acarbose, with an IC 50 of 336.7 μg/ml (521.5 μM). The neutral fraction was subjected to silica gel column chromatography and repeated p-HPLC to provide an active compound, (3β,24E)-lanosta-7,9(11),24-trien-3, 26-diol (ganoderol B). It was found to have high α-glucosidase inhibition, with an IC 50 of 48.5 μg/ml (119.8 μM).

Original languageEnglish
Pages (from-to)1053-1055
Number of pages3
JournalPhytomedicine
Volume18
Issue number12
DOIs
Publication statusPublished - 15 Sept 2011

Keywords

  • Ganoderma lucidum
  • Ganoderol B
  • Triterpenoid
  • α-Glucosidase inhibitor

Fingerprint

Dive into the research topics of 'Ganoderol B: A potent α-glucosidase inhibitor isolated from the fruiting body of Ganoderma lucidum'. Together they form a unique fingerprint.

Cite this