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Phenolic and flavonoid compounds extraction from Calophyllum inophyllum leaves
Safrina Hapsari, Imelia Yohed, Rachel Angie Kristianita, Nurud Jadid, Hakun Wirawasista Aparamarta, Setiyo Gunawan*
*Corresponding author for this work
- Community Engagement Center for Halal (Halal Center)
- Community Engagement Center for Public Policy in Business and Industry (KPBI)
- Laboratory of Bioscience and Plant Technology
- Research Center for Agri-Food and Biotechnology (AGRIFOTECH)
- Bachelor in Food Engineering
- Research Center for Sustainable Energy (PEB)
Research output: Contribution to journal › Article › peer-review
30
Citations
(Scopus)