Rapid analysis to distinguish porcine and bovine gelatin using PANI/NiO nanoparticles modified Quartz Crystal Microbalance (QCM) sensor

Fredy Kurniawan*, Ari Nugroho, Rangga Aji Baskara, Lourentia Candle, Diwasasri Pradini, Kartika A. Madurani, Raden Djarot Sugiarso, Hendro Juwono

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

7 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Rapid analysis to distinguish porcine and bovine gelatin using PANI/NiO nanoparticles modified Quartz Crystal Microbalance (QCM) sensor'. Together they form a unique fingerprint.

Material Science

Food Science