Review of Refrigerated Inventory Control System for Perishable Products

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

2 Citations (Scopus)

Abstract

We reviewed several studies related to inventory control in perishable products. This work is the earliest stage in determining the direction of further research of refrigerated inventory system. We classify the paper based on the decision variable, demand type, quality deterioration function, and method of settlement used. We also provide a brief review of cold storage. The purpose of this work not only provides the latest description, but also shows a gap in research that can still be developed in the inventory control study for perishable products.

Original languageEnglish
Title of host publication2018 IEEE International Conference on Industrial Engineering and Engineering Management, IEEM 2018
PublisherIEEE Computer Society
Pages36-40
Number of pages5
ISBN (Electronic)9781538667866
DOIs
Publication statusPublished - 2 Jul 2018
Event2018 IEEE International Conference on Industrial Engineering and Engineering Management, IEEM 2018 - Bangkok, Thailand
Duration: 16 Dec 201819 Dec 2018

Publication series

NameIEEE International Conference on Industrial Engineering and Engineering Management
Volume2019-December
ISSN (Print)2157-3611
ISSN (Electronic)2157-362X

Conference

Conference2018 IEEE International Conference on Industrial Engineering and Engineering Management, IEEM 2018
Country/TerritoryThailand
CityBangkok
Period16/12/1819/12/18

Keywords

  • cold storage
  • inventory control
  • perishable products
  • quality deterioration

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